Food

Charcuterie and cheese menu

Charcuterie and cheese

Any one meat or cheese £3.50 Any 2 £6.25 Any 3 £8.75 Any 4 £11.00 Any 5 £13.00 Any 6 £14.75

Meat

Served with Manzanilla and black Hojiblanca olives, pickled guindillas, sourdough bread and oil

Montanegra Ibérico Cebo Jamón Carved from the bone. The Record Café speciality Cecina Nieto I.G.P Slow-dried smoke-cured beef Somalo Lomo Extra Air-dried fillet Montanegra Ibérico Salchichon Hand-filled cured sausage Montanegra Ibérico Chorizo Hand-filled cured sausage Montanegra Ibérico Morcon Large, cured smoked sausage

Cheese

Served with Quince paste and sourdough bread

La Tradicion Cured Manchego D.O. Full-bodied, free-range sheep's milk (P) J. Aranburu Smoked Idiazabal Basque cheese handmade with ‘Latxa’ sheep’s raw milk (UnP) Rebollin Afuega ‘I Pitu Cider Fusion Creamy with natural cider and cows milk (P) Montbru Garrotxa Buttery textured, goats cheese (P) Serramunt Blau de Capri Very soft, goats milk (P)

Tosta

Tomato and Jamón £5.00 Toasted sourdough rubbed with cherry tomatoes, topped with hand sliced Montanegra Ibérico ham and olive oil (G) Tomato and Anchovy £5.00 Toasted sourdough rubbed with cherry tomatoes, topped with award winning Cantabrico anchovies and olive oil (G) Goats Cheese £5.00 Toasted sourdough rubbed with cherry tomatoes, topped with Montbru Garrotxa goats cheese, sliced piquillo peppers and balsamic glaze (G) Pan Con Tomate mixed £6.50 A portion each of Pan Con Tomate y Jamón, Tomate y Anchoa and Tomate y Manchego Lardo £4.00 Cured back fat from Iberian black pigs. Served on toasted sourdough with rosemary, grated lemon zest, cracked black pepper, chopped walnuts and a drizzle of olive oil (G)

Sides

Roast Piquillo Peppers £1.00 Sourdough, oil, balsamic (G) £1.50 Mixed Olives £1.75 Pickled Chillies £2.00

Sherry

Alvear Fino 2.50 | 4.75 Alvear Medium 3.90 | 5.50 Alvear PX 1927 4.00 | 7.50

Bar Snacks

Pork Scratchings (G) £1.20 Hot & Fiery Pork Crackling £1.20 Fried Broad Beans £1.25 Toasted Giant Corn £1.25 Jamón Bites £2.50 Fried Valencia Almonds £2.75 Mussels £3.50 Mini Cocktail Fuet (G) £3.95
G – Contains Gluten | V – Vegetarian | P Pasteurised | UnP – Unpasteurised
Please advise us if you have any food allergies
As all the meats are hand sliced to order, there may be a wait at busy periods

ABOUT

The Record Café was opened in November 2014 on Bradford’s North Parade as a record shop offering food and drink, specialising in vinyl, ale and ham. Bradford CAMRA Pub of the Season Autumn 2015, Pub of the Year 2017 and Pub of the Year runner up 2018

INFO

The Record Cafе 45-47 North Parade Bradford, BD1 3JH

01274 723143 info@therecordcafe.co.uk

OPENING TIMES

Monday 11am - 8pm
Tuesday to Thursday 11am - 11pm
Friday to Saturday 11am - Midnight
Sunday 1pm to 6pm

SOCIAL

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